COMLASA · QUITO, ECUADOR
Ecuadorian roots.
A shared future.
We make snacks and build relationships. Our people, brands and industrial experience shape what comes next.
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OUR STORY
Entrepreneurial beginnings.
Industrial experience.
COMLASA grew from a family entrepreneurial initiative that began with pork-rind snacks. Our portfolio expanded alongside production and packaging processes.
We bring several years of industrial contract-manufacturing experience to the development of other brands. In 2022, we obtained BPM certification — Buenas Prácticas de Manufactura, or Good Manufacturing Practices.
PEOPLE & FUTURE
Built by people.
Looking ahead together.
Production, packaging, management and commercial relationships depend on a team with shared knowledge and commitment. We aim to strengthen that knowledge and keep improving our processes.
Our ambition is to grow as a trusted snack and private-label manufacturing partner, developing our brands and exploring partnerships in Ecuador and abroad. Each opportunity is evaluated on its own requirements.